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    That’s it I quit


    That’s it I quit

    I have had enough.

    This industry is just so messed up there is no way I can fix it or even be apart of it any more. I have tried for 13 years.

    Last week I did my last HR call ….

    Instead of spending endless nights in 5 star hotels, eating Angus Beef and Lobster, being hosted by some of the nicest and most brilliant people in our industry, I’m packing it in and heading to Subway for my daily intake of calories.

    Yep that’s right.

    I’m quitting and I’m paying for my own lunch. Maybe I can even lose some of that weight I have put on with this hectic travel schedule. Maybe be more like Mike Jones now that I have more control over my schedule. Maybe my 5 kids will remember my name … imagine the possibilities.

    I’m just following in the steps of some of my peers like Jim and Jayson and Mike and Jason and Leighanne, and Ron and the list goes on and on. Thanks to those of you who made me see the light at the end of the tunnel and may more who were brave enough to make this move earlier … you are my inspiration… lets keep the movement alive.

    Debbie McGrath

    Once the reality of this sets in and I acquire a taste for Tuna and processed meat, connect with me … I’ll be in a better place and ultimately so will you. Take the money you saved on my fine hotels and food and invest it in something that can really make a difference … YOUR CLIENTS.


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    comment 3 Comments
    • Cherise Sortino
      08-23-2012
      Cherise Sortino
      This will definitely get attention!!

      What is the Thursday sub of the day? Processed meat - really??
    • Hailey McGrath
      08-23-2012
      Hailey McGrath
      My mom doesn't quit.
    • Amy Niras
      08-23-2012
      Amy Niras
      Thursdays sub of the day is Turkey - nice and lean like your new travel schedule! What a great way to shake it up - lets see who else will follow suit. Any takers?

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